Head Chef Head Chef
Job Description
Head Chef – nr Chester
£40k salary plus tips,pension,company discounts,training,leisure membership,potential £6k bonus
Presently working with this fantastic hotel based close to Chester and the client is presently recruiting for a key role for a Head Chef to join their team.
The client is looking for a hands on Head Chef to lead the team in the day to day operations and to manage the kitchen and team.
You will be involved in all aspects of the kitchen and be able to lead a team of chefs and KP’s and create a positive work environment for the kitchen and interacting with the front of house department in F&B as well as the rest of the departments in the venue.
The hotel has approx 70 + bedrooms and offers the main hotel restaurant for approx 120 covers with an all day dining menu with a modern menu with classic traditional dishes as well as burgers etc and is open for breakfast for hotel guests and then from 11 am to 9 pm daily.
The hotel also caters for the events,meetings,conference markets and is a popular location close to industrial and offices of employers in the local area.
There are various rooms with the largest for up to 200 guests and rooms of various capacity from 10 to 40 guests.
The role as Head Chef is to lead lead the team, ensuring the food is served to the company quality standards and all health & safety aspects of the business are compliant & undertake the training/recruitment of future kitchen team members ranging from KP’s to all levels of chefs in the kitchen.
The client requires the chef to work over 5 days and manage the teams rotas and costs and this will also be for food cost controls to achieve budgets in line with agreed targets.
Contact Mark for more details,call 07392 847414 or email mark@mdr.limited
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