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24 Jun 2022

F&B Management F&B Operations Manager – Gloucestershire

Mark Duffey England, United Kingdom

Job Description

Food and Beverage Operations Manager – Gloucestershire 

 
We are presently recruiting for this high end 4 star hotel in a great town centre location for a F&B Operations Manager to join this award winning hotel,part of a small expanding group.
The hotel has an excellent reputation in the area and offers a great guest experience in it’s unique venue that offers Olde World charm along with superb food,drinks and service.
As F&B Manager you will oversee the day to day operations of the department and team and ensure a high standard of guest care at all times.
You will have a number of direct line reports for the Restaurant,C&B and Bars and you will work with them and their respective teams to ensure a consistency of standards at all times.
Also create a great working relationship with the Head Chef and kitchen team to further enhance the guest experience.
Offer training and development to all team members and create a positive work environment and so a more efficient and driven team.
Working closely with the General Manager and other HOD’s and also to achieve the targets for each department and the hotel budget,this will also involve you working to achieve the department targets that includes sales,wage costs as well as wet and food GP margins and also to achieve the food hygiene standards required by the company.
This is an excellent opportunity to work with a great GM and group and develop your career.
£45k,benefits,tips,bonus
Please contact Mark on 07392 847414 or email mark@mdr.limited for further information.

Job Categories: Hotel Management. Job Types: F&B Management. Salaries: 40,000 - 60,000.

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