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26 May 2021

F&B Manager F&B Manager – Fylde coast

Mark Duffey England, United Kingdom

Job Description

F&B Manager – Fylde coast area   

We are recruiting for this international hotel group for a hands on F&B Manager to join their senior management team.

The hotel has 150 + bedrooms with 200 cover all day dining restaurant and bar operation and also offers various C&B meeting rooms and the with the largest suite capable of catering for 300 guests as well as other boardrooms and is a popular choice within the conference and events market due to the location and addition of on site parking.

The General Manager is looking for an individual from a background in larger hotel operations and being able to lead and manage the team and with working knowledge of F&B in all areas.

As the F&B Manager you will be managing various Manager’s within the department and be able to offer support and assistance to the managers and teams and to ensure a high standard of guest service at all times.

Offer ongoing training and development to all HOD’s and respective staff members and through the training,further develop service standards for all guests and deliver a high standard of service at all times.

You will also be involved in service delivery when required as well as managing the various F&B departments finances to ensure all costs are controlled in line with the hotel budgets to achieve sales targets and profit margins.

This is a role that would suit a HOD from the F&B department and the knowledge and experience of managing teams,service standards and finances.

£35k,benefits

Job Categories: Hotel Management. Job Types: F&B Manager. Salaries: 20,000 - 40,000.

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