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31 Oct 2023

Chef Chef de Partie

Mark Duffey Tarvin, England, United Kingdom

Job Description

Chef de Partie – Cheshire area 
£11.50/11.95ph – 40-48 hours across 5 days a week –TRONC & CASH TIPS
This company have an excellent reputation as a fresh food destination sites, the client is recruiting for Chef de Parties in the Cheshire region to build their team in the kitchen & continue to deliver ‘proper honest pub grub’ & seasonal favourites.
What’s on offer?
  • TRONC & Cash tips (split weekly)
  • Weekly pay
  • company discounts
  • 24/7 access to GP online
  • paid breaks
  • uniform provided (inc. kitchen shoes)
  • 50% discount off food for up to 6 people
  • 50% off accommodation
  • pension plan
  • employee assistance programme offering 24/7 support and advice.
As a key member of the brigade, you will have an attention to detail, ensuring all dishes are prepared to specs
Have experience of all stations with the ability to produce a range of starters, mains, and desserts.
You will also support your Sous and Head Chef with food ordering, stock management and maintaining a 5-star rating.
You will need previous experience, preferably in a fresh food environment.
Working with a passion for cooking & the chance to develop your skills and experience and with excellent training and career development.
Contact Gareth for further details on 07415 979258 or email

Job Categories: Chef de Partie. Job Types: Chef. Salaries: 20,000 - 40,000.


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