Chef Chef de Partie
Job Description
Chef de Partie – Ludlow,Shropshire
£26k 5 days from 7 – 40 hours with paid overtime
Currently working with this client with a unique opportunity to join a growing brigade as they restructure their chef brigade to support the strong growing business.
This a great opportunity for someone who is passionate about being a Chef whether an already established Chef de Partie or a commis chef looking for their next step in their career & train within a rosette operation.
This venue is truly unique with beautifully restored bedrooms to the highest standard, the restaurant offers fresh,local and seasonal produce in the main hotel restaurant.
The brigade of chefs provide food to create those memorable experiences.
The operation also has a casual dining experience along with functions and events spaces catering for up to 100 + guests.
The experienced kitchen leadership team in place offer this opportunity for someone with experience or for someone who is developing and wants to learn from experienced chefs.
If you want the opportunity to be part of a passionate team working with quality ingredients locally sourced delivering freshly made food, then this is for you.
Benefits:
•Staff accommodation is available (limited)
•Discounted accommodation (£25 per room per night) in other hotels within crest the group
•50% off Food & Beverage in other Hotels within the group
•Uniform
•Meal on Duty
•Training in house
•Company events (BBQ / Christmas Party)
•Long service award
•Shining Star of the quarter – £250 incentive
•Refer a friend to work bonus.
Please contact Gareth on 07415 979258 or email gareth@mdr.limited
1241 total views, 1 today