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4 May 2018

Sous Chef Sous Chef – Cheshire

Mark Duffey England, United Kingdom

Job Description

Sous Chef – mid Cheshire close to A49

This Gastro Pub venue part of a large group are presently looking for a Sous Chef to join their team at this recently refurbished operation close to Chester and the A49.

The menu is a core group menu that offers good quality food to a high standard as well as the ability of the Head Chef and Sous Chef being able to add “Specials” to generate further sales.

As Sous Chef you will work with and support the Head Chef and management team and be able to ensure the standards are maintained at all times in both the quality of the food being prepared and served to the guests but also in regards to kitchen hygiene standards and working to achieve the agreed food GP margins.

Also during good weather the venue offers an outside BBQ which is very popular for a casual dining experience.

Working with the Head Chef and junior team and being able to offer training and development to all team members.

Reporting to the Head Chef and General Manager and part of the management team.

Also as part of a larger group there are development and career plans available.

£23k,benefits

Please contact Mark on 07392 847414 or email your cv to mark@mdr.limited

Job Categories: Sous Chef. Job Types: Sous Chef. Salaries: 20,000 - 40,000.

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