Restaurant Manager Restaurant Manager – South Manchester/Cheshire
Job Description
Restaurant Manager – South Manchester/Cheshire
I am recruiting for a client based in this beautifully appointed restaurant and bar in the South Manchester/Cheshire region that offers fine dining in a casual restaurant serving all fresh produce and caters to approx 100 guests serving with a focus on high end service at all times.
The client is looking to recruit a high end hands on Restaurant Manager for this highly regarded venue in a truly unique location.
The operation consists of a restaurant as well as cocktail bar and also caters to both the events and wedding markets.
As Restaurant Manager your role is to oversee all day to day operations and to ensure a high standard of service at all times and as well to manage and lead the team to ensure the highest standards of service is offered to all the guests.
You will be supported in your role by Assistant Managers & Supervisors with then a mix of contracted and casual team members.
You will work with the team and be the main lead in dealing operationally with guests and offer training and development to all staf to ensure a consistency of standards.
In addition have the knowledge to manage wage costs and controls and also to train all team members to upsell when possible to achieve the department budget.
£25k,benefits,
Please contact Mark on 07392 847414 or email your cv to mark@mdr.limited
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